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Simple Way to Prepare Quick Cottage pie pie

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Cottage pie pie

Before you jump to Cottage pie pie recipe, you may want to read this short interesting healthy tips about Techniques To Live Green Plus Conserve Money In The Kitchen.

Until fairly recently any person who portrayed concern about the destruction of the environment raised skeptical eyebrows. Those days are over, and it looks like we all recognize our role in stopping and possibly reversing the damage being done to our planet. According to the specialists, to clean up the surroundings we are all going to have to make some improvements. This should happen soon and living in approaches more friendly to the environment should become an objective for every individual family. Here are a number of tips that can help you save energy, mainly by making your kitchen area more green.

Maybe the food isn't quite as good when cooked in the microwave, but it will save you money to use it over your oven. When you find out it takes 75% more energy to cook in the oven, chances are you'll look for more ways to use the microwave. Countertop appliances will certainly boil water or even steam vegetables more quickly than your stove, and use a lot less electricity. You will be forgiven for thinking that an automatic dishwasher uses a lot more energy than washing dishes the old-fashioned way, but you would be wrong. You get the highest energy savings by totally loading the dishwasher just before commencing a wash cycle. Preserve even more money by air drying or cool drying your dishes instead of heat drying them.

As you can see, there are lots of little things that you can do to save energy, and save money, in the kitchen alone. It is reasonably straightforward to live green, of course. Largely, all it will take is a bit of common sense.

We hope you got insight from reading it, now let's go back to cottage pie pie recipe. To make cottage pie pie you need 10 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to make Cottage pie pie:

  1. Prepare of Round of pastry.
  2. You need 250 g of mince.
  3. Get 2-3 of large potatoes.
  4. Use of Chopped onion, carrots and celery.
  5. Prepare Handful of frozen peas.
  6. Prepare cube of Stock.
  7. Use of Small tin of tomatoes.
  8. You need to taste of Salt and pepper.
  9. You need Knob of butter.
  10. Prepare of Egg to glaze.

Steps to make Cottage pie pie:

  1. Fry carrots, onion and celery in a pan in a little oil. Peel and chop potatoes. Bring to the boil in a pot of salted water.
  2. Add mince and brown.
  3. Add tin of chopped tomatoes. Stir and cook for a few minutes.
  4. Add stock cube, a little water and frozen peas. Simmer on low for about 20 - 25 mins. Turn on the oven to 200 towards the end.
  5. Roll out pastry into a round tray. Prick with a fork. Add mince and spread around. Drain potatoes when cooked and mash with some butter.
  6. Add mash on top of mince.
  7. Turn the edges down. Run a fork across the mince to decorate. Add a few little knobs of butter on top. Glaze pastry with beaten egg.
  8. Bake for about 20-25 mins. Leave on a wire rack for 10 mins before serving :).

The Best Cottage Pie Recipe (Shepherd's Pie with Beef!) Learn How to Make Shepherd's Pie in ONE POT for Saint Patrick's Day! This DELICIOUS Cottage Pie is made with a mixture of ground beef, ground sausage, and mixed vegetables in a delicious gravy and baked under a layer of fluffy mashed potatoes. I agree, Cottage Pie does not have a pie crust, but I can see no reference to it in this recipe. As mentioned in another review, Worcestershire Sauce adds valuable flavor to the meat in this dish. Traditional cottage pie with a rich meaty sauce, topped with creamy mashed potato, crisped up to golden perfection.

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